Tuesday, January 27, 2015

Stormchasing Juno


BOSTON, MA: Monday afternoon students all around the Northeast rejoiced in a harmonious *ding* of an email with the subject "CLASSES CANCELLED DUE TO JUNO BLIZZARD".

And then the frenzy - Snapchat & shopping - began.
 
CVS - Sold out of ramen and easy mac but fully stocked on alternatives.
3:38PM - Some more interesting than others.
Every pocket, nook and cranny was stuffed with apocalyptic goods (think Reeses Puffs, Cheetos & "ginger" beer) and waddled home to celebrate with the mates.
We woke up this morning in a bliss of zero immediate responsibilities. The only thing beckoning for our attention was the deserted town, washed in white, begging for us to go and jump.











That spot was not that deep...
Aftermath: writhing in pain.
Getting to grips with the terrain, we tightened our boots, grabbed the GoPro & ventured on.







Long story short, my pants are only so thick and I can only take so much snow in between my toes. So after an hour of frolicking we called it a day...until later anyway. Can't keep a kid down for long!


Saturday, January 3, 2015

Climbing the Dragon's Back

Yes, I know I can't technically blame anyone who hasn't been to Hong Kong but I can't help but blame them for never having been to Hong Kong. I know it's expensive to fly all the way out here knowing next to nothing about what it has to offer - because when people hear Hong Kong, they immediately think "China", "Communism" and "Umbrella movement" because they have no idea about the 1324563 other things that make HK a diamond embedded in a lump of coal which makes it my favorite place in the world.

Take Dragon's Back for instance. This hike goes along the spine of several hills on the south eastern end of the island and gives you a true bird's eye view of the beauty this island has. Beach spots Shek O and Big Wave Bay very deservingly steal the show on this hike.
Bird's eye view indeed...
After a 20 minute sprint up stairs and power walk along a few paths, you get the most rewarding view for all the calories you burned.





The whole shebang takes about an hour and a half to complete - a very fair trade for the mountain of endorphins it releases during & post hike. There's not enough time in a day to truly digest the magnificence you just experience and it's enough to keep you on a high for the rest of your week, guaranteed.

Once you're on your health & fitness roll post hike, you can venture into Shau Kei Wan and grab some fresh apples & pears from the local farmers' market.


 Or other goodies....whatever floats your boat....
But when in Asia, we do like the Asians! So the fam and I got dim sum snacks instead. 
Beef balls & siu mai are healthy, right?
No matter which food group you decide to pursue, you can go back home feeling full in your stomach, sore in your legs, and buzzing with happiness in your head. 

This hike is one of said 1324563 things I love about this place. So if you're looking for even the smallest of reasons to fly out, here it is.

Tuesday, November 4, 2014

Swooning Over Smorgasburg

Not only is Boston considered the college playground of the nation, hub for creativity & business, and the most picturesque city during every season, but it's also only a short 4 hour drive down to my favorite city on the planet - New York bloody City.


I'm sure you've seen plenty of sitcoms, movies and TV shows to know that in NY, there really is something for everybody. Street performers for the curious, Central Park for the environmentalists, authentic Italian pizza & Cronuts for the foodies and more. Since I thrive off of local culture and eating food representative of it, I took Lily to one of my favorite weekend events in town - Smorgasburg.

Located in Brooklyn, this weekend food market is the perfect way to experience the city & the diversity it cultivates. Shop owners from across the city get together to sell their goods and enjoy the mix of hung locals and tourists while we scarf down their food without a second to spare.
 She had no idea what to expect...
 whereas I was too excited to contain myself.
On Sundays, during the early weeks of fall, the market is held outside on one of Brooklyn's piers. We strolled beaming during the sun's sporadic moments of sunshine and took to some people watching and sight seeing.



 A casual walk later and we hit the market, AKA hub of local grub.
With more mouthwatering vendors than our stomachs could possibly handle, we did a few laps to identify which spots we wanted to hit up and in what order. Long story short we got a little bit of just about everything.

Lobster rolls



Slow cooked BBQ pork buns, bubble tea, hearty chili soup, piping hot Moroccan chai tea, and a few tasters of a modern twist of brownie bars made with spicy Mexican chocolate. After nearly filling ourselves up to the brim, I found the stand tucked away in the corner that I knew no matter how little space I had left, I was filling it with this prized good - THE RAMEN BURGER.
 Absolutely glorious. Look, even the wrapping is cool! AND ECO FRIENDLY! Environmentalists rejoice.
 Now, I'd been waiting for this day for many years so I'd already been a ramen burger aficionado before it had even touched my lips.

Step one: get perfect grasp on burger.
 Step two: mentally prepare to eat the food of the Asian gods.
 Step three: gorge.




To my surprise, it was BLAND! My entire world nearly crumbled around me in disappointment that it lacked the diversity of spices that I thoroughly enjoyed as a kid when eating raw ramen; absolutely smothered in the seasoning. Nonetheless, it was an experience I am glad I did not pass up on. It was a sensation for the senses in the respect that you are eating a burger….but made with ramen instead of the regular ol' bun.

Next time I'm down in the city on Sunday, I'll be sure to get back in the kitchen with the Ramen boys and show them how it's really done ;)

If you're ever in the city, make sure you leave space in your weekend and in your stomach to stop by Smorgasburg! Check out their website for more info http://www.smorgasburg.com/